1 st November - 31 st December

LUNCH

Tuesday to Saturday from 11:30am.

Minimum of 4 guests are required for this booking.

Tables of 6 guests or more are required to dine on one of our shared Chef's menus.

Christmas lunch $45 Menu includes 3 course meal and the complementary drink on arrival.

DINNER

Tuesday to Saturday from 5:30pm.

Please note bookings have a maximum seating duration of 2.5 hours from your reservation time.

Minimum of 4 guests are required for this booking

Tables of 10 guests or more are required to dine on our shared Chef's menus.

Christmas dinner $79 Menu includes 11 items showcasing KIN blue fin tuna and 9+ Wagyu as mains.
Complementary THE LANE sparkling on arrival.